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ARTÂ 4573 Critical Issues in Recent Art: 3 hours.
(Prerequisite: ART 3603 or an equivalent course on 20th Century art and consent of instructor). Three hours lecture. Discussion of major developments and issues in contemporary art, focusing on the period 1980 to present
Department of Food Science, Nutrition and Health Promotion
Undergraduate Catalog
...food science and culinary arts. Culinologists work in...4514 Poultry Processing , FNH 4573 Food Engineering Fundamentals...